2021 Redwood Acres Livestock Auction

Carl Johnson Company

 

Date(s) 6/19/2021 - 6/21/2021

BIDDING TIME HAS BEEN EXTENDED! Lots will begin closing at 8:55 pm PST Monday, June 21st. This is a soft close auction, so at 8:55 pm on Monday, items will begin closing every 15 seconds. If a bid is made on an item in the last minute, one minute will be added to the close of that specific item so that counter-bidding may continue. Thank you for coming to this online version of our Livestock Auction. Please click on the "Register to Bid" button below to get started. All animals are sold by the HEAD, not by the pound. Anyone wishing to pay for winning bids with cash or check, please contact Sara at (707) 496-7012 or redwoodacreslivestock@gmail.com by 10:00 pm on Sunday night. Paying with cash or check may also be noted in the credit card entry section during registration. After the conclusion of the auction a Meat Cut & Wrap Information form will be emailed to winning bidders which needs to be completed and returned by 3:00 pm on Monday the 21st. Kill fees are the responsibility of the seller and RAF Livestock Committee. All cut & wrap fees are the responsibility of the buyer. Winning buyers will choose a local butcher to cut and wrap their meat. Small animals are processed by the exhibitor and delivered to the buyer after the sale. Thank you for supporting the youth in the Ninth District Fair Association which is comprised of Humboldt, Del Norte and Trinity counties. Please contact Kevin Alto at 707-496-7646 if you have any questions about the items in this fundraiser. Our 501c3 information: Friends of the Fair tax id#: 77-0369254

Past Auction
Online-Only Auction
Bidding Notice:

If your online bid wins an auction item you will be notified via email the next business day after the auction closes. The credit card you entered to register will automatically be charged for your purchases at that time. Thank you!

Auction Information
Name 2021 Redwood Acres Livestock Auction
Auctioneer
Type Online-Only Auction
Date(s) 6/19/2021 - 6/21/2021
Auction Date/Time Info
BIDDING TIME HAS BEEN EXTENDED! Lots will begin closing at 8:55 pm PST Monday, June 21st. This is a soft close auction, so at 8:55 pm on Monday, items will begin closing every 15 seconds. If a bid is made on an item in the last minute, one minute will be added to the close of that specific item so that counter-bidding may continue. Thank you for coming to this online version of our Livestock Auction. Please click on the "Register to Bid" button below to get started. All animals are sold by the HEAD, not by the pound. Anyone wishing to pay for winning bids with cash or check, please contact Sara at (707) 496-7012 or redwoodacreslivestock@gmail.com by 10:00 pm on Sunday night. Paying with cash or check may also be noted in the credit card entry section during registration. After the conclusion of the auction a Meat Cut & Wrap Information form will be emailed to winning bidders which needs to be completed and returned by 3:00 pm on Monday the 21st. Kill fees are the responsibility of the seller and RAF Livestock Committee. All cut & wrap fees are the responsibility of the buyer. Winning buyers will choose a local butcher to cut and wrap their meat. Small animals are processed by the exhibitor and delivered to the buyer after the sale. Thank you for supporting the youth in the Ninth District Fair Association which is comprised of Humboldt, Del Norte and Trinity counties. Please contact Kevin Alto at 707-496-7646 if you have any questions about the items in this fundraiser. Our 501c3 information: Friends of the Fair tax id#: 77-0369254
Location
Buyer Premium A Buyer's Premium will NOT be charged.
TERMS and CONDITIONS 1. At the conclusion of the on-line auction the credit card you entered to register will automatically be charged for your purchases. 2. Everything is sold "as is, where is" with no guarantees of any kind regardless of statement of condition made from the auction block. Buyers shall rely entirely on their own inspection and information. 3. All Sales are final. The bidder is responsible for knowing which items he is bidding on. Thank you, we appreciate your business!
Your bid must adhere to the bid increment schedule.
Bid Amount Bid Increment
0.00 - 30.00 5.00 USD
30.01 - 50.00 5.00 USD
50.01 - 150.00 10.00 USD
150.01 - 250.00 10.00 USD
250.01 - 500.00 25.00 USD
500.01 - 1,000.00 50.00 USD
1,000.01 - 9,750.00 100.00 USD
9,750.01 - 97,500.00 2,500.00 USD
97,500.01 - 9,999,999.99 10,000.00 USD
Currency USD
Buyer Premium A Buyer's Premium will NOT be charged.
Payment Terms
Visa, MasterCard, Discover and American Express.
Animals will be processed at Redwood Meat Company. Buyers need to contact Redwood Meat with either cut and wrap directions OR the name of the butcher shop they'd like to have the carcass delivered to. A Meat Cut & Wrap Information form will be available to buyers after the auction and must be completed by 3pm Monday, June 21st. Kill fees are the responsibility of the seller and RAF Livestock Committee. All cut & wrap fees are the responsibility of the buyer.
Notice: Financing terms available may vary depending on applicant and/or guarantor credit profile(s) and additional approval conditions. Assets aged 10-15 years or more may require increased finance charges. Financing approval may require pledge of collateral as security. Applicant credit profile including FICO is used for credit review. Commercial financing provided or arranged by Express Tech-Financing, LLC pursuant to California Finance Lender License #60DBO54873. Consumer financing arranged by Express Tech-Financing, LLC pursuant to California Finance Lender License #60DBO54873 and state licenses listed at the this link. Consumer financing not available for consumers residing in Alaska, Louisiana, Nevada, Ohio, Vermont, Hawaii, or Wisconsin. Additional state restrictions may apply. Equal opportunity lender.