Online Only Auction
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High Bid: 8.00 USD
4 Bids
Time Remaining: 7h 57m - Saturday 11:32 AM
Soft Close
Shipping Available
Date(s)
10/27/2024 - 11/30/2024
AUCTIONEER INFORMATION
Bidding Notice:

Bidding notice All Items Sold " as is where is " As a winning bidder please note the pick up dates and times, as we do not have much extra space we need all items removed on the two set dates listed, exceptions can be made with a phone call. If you can not make it to our preview please call for an appointment on another date, communication is the key to a successful on line auction. As a new ... Show More

Auction Notice:

NOTE: Credit Card on File with Hi Bid will be charged immediately at auctions end on Saturday November 30th so please have Credit Card ready for payment. Will be adding Items until auction Closing date. All Items will be picked up at the Bellingham Warehouse 4347 Aldrich Road Bellingham WA Pick up days listed only. If Items Left after 3 days without contact wanting us to hold items they will ... Show More


Information
Lot # 176
Group - Category Antiques & Collectibles - Collectibles - Kitchen / Home
Lead 1800's Cast Iron Pan 12"R 5" T
Name Lots of Stuff Estate
Auctioneer
Type Online-Only Auction
Date(s) 10/27/2024 - 11/30/2024
Auction Date/Time Info
Auction Start October 27th Auction End November 30th 11am Pacific Time
Preview Date/Time Call For Preview one week before the Auction ends
Checkout Date/Time Winning Bidders will have their Credit Card on File with Hi Bid Charged at the end of the sale on Saturday November 30th. No Checks Accepted only Credit Card on file with Hi Bid Please have card charged up with payment amount Thanks Please send Re-Sale Tax Certificate prior to auction end, Pick up Bellingham Warehouse 4347 Aldrich Road Bellingham WA
Location
Buyer Premium 15%
Description
Antiques Collectibles Household & Kitchenware Estate Gold Silver Jewelry Gemstones Coins Christmas Items Tools Arts & Craft Items Lots of Stuff Check it out
Terms & Conditions All Items Sold " as is where is " please find a chance to preview and bid with responsibility. As a winning bidder please note the pick up dates and times, as we do not have much extra space we need all items removed on the two set dates listed, exceptions can be made with a phone call. If you can not make it to our preview please call for an appointment on another date, communication is the key to a successful on line auction. As a new bidder if you have a re-sale certificate we must have a valid dated copy of it on file prior to the auction closing date or tax will be added to your bill at check out. ( No Exceptions ). Payment Visa Master Card Discover American express or Cash no checks accepted. Items must be paid in full prior to leaving our warehouse. We will ship anywhere in the USA at the buyers expense, Shipping will include exact route cost + Very reasonable handling fee we ship all items. All items must be picked up within 4 days of auction end any item left will be charged to the winning bidder with a disposal fee added or again contact us for arrangement for later pick up we will always help you in any event we have. Have fun Bidding
Your bid must adhere to the bid increment schedule.
Bid Amount Bid Increment
0.00 - 998.00 2.00 USD
998.01 - 9,750.00 5.00 USD
9,750.01 - 9,995.00 10.00 USD
9,995.01 - 97,500.00 20.00 USD
97,500.01 - 9,999,999.99 30.00 USD
Currency USD
Buyer Premium 15%
Payment Terms
Payment Credit Card on File With HI Bid , Visa, Master Card, Discover, American Express all items must be paid for at the end of the auction . If your item is left more that 3 days without prior notification the item will be charged to you and a disposal fee will be added to your account ( without notification) Please communicate. CC on file will be used for auction payment. Buyer is responsible for all shipping cost if needed NOTE: All payment for this auction will be charged to the CC on File on Closing date need to have all re sale certificates in by then or tax will be added
Monday December 2nd 11am to 4pm Tuesday December 3rd 11am to 4pm Wednesday December 4th 2pm to 6pm