Online Only Auction
Click Main Image For Fullscreen Mode
Watch
High Bid: 10.00 USD
1 Bid
Time Remaining: 1d 4h 51m - Sunday 06:35 AM
Soft Close
Shipping Available
Date(s)
11/11/2024 - 11/24/2024
Bidding Notice:

MINT -- EQUIPMENT -- 3 YEARS OLD -- Low Usage -- All WORKING unless noted - you can text jen a request for more pictures and video

Auction Notice:

** Jennifer is available to Answer your calls and questions --- 860-280-8610


Information
Lot # 55
Group - Category Business & Industrial - Restaurant / Food Industry - Food Warmers / Wells / Dispensers
Lead Counter Warmer Steam table to fit stm pans
Description
INCLUDES : 4 - steam pans worth - $50 and adapater bar -- 14x233 (missing standard knob - has themostat light ** I FYOU NEED MORE PANS -- there are are other lots. available
Name Point Break Taco Wilton CT
Auctioneer
Type Online-Only Auction
Date(s) 11/11/2024 - 11/24/2024
Auction Date/Time Info
THIS AUCTION CLOSES The MORNING of NOVEMBER 24th SUnday beginning at 10am -- it will be soft close and staggered, If bidders are still bidding, the item will extend
Preview Date/Time *We have finished the Preview Times: All Equipment is Working unless Noted. This restaurant is 3 yrs old --
Checkout Date/Time CHECKout is Sunday Nov 24th and PICKUP is anytime Monday 11/25 or Tuesday Scheduled by appointment from 9:00 am to 1pm
Location
Buyer Premium Premium of 18%
Description
Point Break Taco of Wilton CT opened 3 years ago -- they maintained a SPOTLESS KITHEN, offered fun family games and picnic seating with fresh interior decorations and contemporary seating with cool tables. This establishment had a good location but it was a hidden gem with no street signage. The equipment is clean with little use and ALL FUNCTIONAL We encourage you to bid on DEALS for you to open your restaurant for a "fraction of the cost of new", There will be a START bid -- and you can put the MAXIMUM you will pay so the system bids up to the amount you enter. Your bid will initially be the amount displayed but as some other bidder bids against you, your bid will keep winning. ** Bid on Games -- Equipex VENTLESS HOODS -- Sinks -- A grease trap -- or Standard types of refrigeration and counter equipment useful for any restaurant. Please know -- you can contact Auctioneer Jennifer Swerdlick anytime 24/7 860-280-8610 with any question -- text or email . There are other style auctions in progress NOW, but this one is ONLINE because the items do not need to be inspected to running to temperature -- the items will be described correctly. We can offer DELIVERY FOR A FEE -- so inquire with Jen about a QUOTE. Remember: You will save significantly with buying used equipment or auction products. The more you bid and win, the more you save !
Sold "As Is Where-Is". Restaurant Equipment Paradise Inc. Is Clerk of Auction and does not Own the Equipment. Equipment is owned by the Location and LLC and/or landlord. Please inspect equipment thoroughly at inspection / preview days and times or before auction. *** POINT BREAK TACO AUCTION is only approximately 3 years and 98% of the items are in excellent shape -- Please read description.
Your bid must adhere to the bid increment schedule.
Bid Amount Bid Increment
0.00 - 5.00 1.00 USD
5.01 - 10.00 2.50 USD
10.01 - 100.00 5.00 USD
100.01 - 300.00 10.00 USD
300.01 - 500.00 20.00 USD
500.01 - 750.00 25.00 USD
750.01 - 1,000.00 30.00 USD
1,000.01 - 2,000.00 40.00 USD
2,000.01 - 3,000.00 50.00 USD
3,000.01 - 5,000.00 100.00 USD
5,000.01 - 9,999,999.99 10,000.00 USD
Currency USD
Buyer Premium Premium of 18%
Payment Terms
CREDIT CARDS WILL BE PROCESSED UPON WINNING THE BID -- IF YOU PREFER TO PAY ANOTHER WAY -- text jen 860-280-8610 Please DO NOT REGISTER WITH a CREDIT CARD THAT WILL DECLINE -- Rather, let Jennifer know who you are so they items are not sold to the backup bidder *** Please do not bid if you will not pick up 11/25 and 11/26 -- (communication is key)
PLEASE INQUIRE IF YOU EXPECT needing a DELIVERY -- OUR TRUCKS will be able to DELIVERY ITEMS FOR A FEE -- The REMOVAL DAYS are 11/25 and 11/26 ** If you have any concerns, please call Jennifer 24/7 860-280-8610